The Texas Hill Country outside of Austin and San Antonio is no longer noted for is blooming wildflowers, but nowadays its booming wine industry.  Although Spanish missionaries first planted vines in the 1650’s, it wasn’t until recently that Texas has come into its own with first-class winemaking, and Signor Vineyards brings a little bit of Napa and a little bit of Provence to the confluence of Grape Creek and the Pedernales River.  With their first harvest completed in 2017, they now grow over seven different varietals on the estate and source other blends from Texas and Oregon.  They are open 7 days a week for tasting in their beautiful gardens, so come and explore this lovely estate offering some of the best Tempranillo outside of Spain as well as Vinarmour products!